Vegetable oil

DIN 51623

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Test parameter 

Method

Visual inspection of the liquid fuel

-

Visual inspection of the liquid fuel
after cooling

Anhang A

Density (15 °C)

DIN EN ISO 12185

Kinematic viscosity (50 °C)

DIN 51659-2

Calorific value

DIN 51900-1 / -2

Iodine value

DIN EN ISO 3961

Acid number

DIN EN ISO 660

Flash point P.M.

DIN EN ISO 2719

Ignitability

DIN EN 17155

Linolenic acid content

DIN EN ISO 5508

Oxidation stability (110 °C)

DIN EN 14112

Total pollution

DIN EN 12662: 1998

Sulfur content

DIN EN ISO 20884 
DIN EN ISO 20846

Phosphorus content

DIN 51627-6

Calcium content

DIN 51627-6

Magnesium content

DIN 51627-6

Water content

DIN EN ISO 12937

Further possible test parameters:

Additional parameter

Method

Fatty acid pattern

DIN EN ISO 5508

Free fatty acids
(calculated from acid number)

DIN EN ISO 660

Peroxide number

DIN EN ISO 3960

Saponification value

DIN EN ISO 3657

Wax content

ISO/TS 23647

Steryl glycosides and acylated steryl glycosides

ASG 1801

Pourpoint

DIN ISO 3016

Contact

Dr. Karolina Kazmierczak

Dr. Karolina Kazmierczak

Analysis order

Download your analysis order for vegetable oil

[ PDF 0.5 MB ]   download pdf

Akkreditierungsurkunde

We have been accredited for the analysis of fuels since 1998.